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April 20 6:00 PM

Irish Gastropubs

Monday, April 20, 2020

Price: $90.00 Duration: 3 hrs Group Size: 1 - 0 Guests

SOLD OUT - Ireland’s culinary talents are respecting tradition while reinventing the classic menus. Tour Ireland’s modern gastropubs with Chef Julianna in a sampling of The Island’s best new dishes.

Select a Time:
6:00 PM sold out

While Irish cuisine is steeped in tradition, Ireland’s top chefs are energizing the culinary scene with their modern interpretations of classic dishes. Join us in the Gervasi Kitchen for a culinary tour through The Emerald Isle to learn and prepare some of Ireland’s best new dishes. The menu will take inspiration from a few of Ireland’s premier chefs and Michelin starred establishments.

Class Type: Hands-on

Instructor: Chef Julianna Wilmoth

Fee: $90.00

Where: 

The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.

*Physical tickets will not be issued for this event.  Please check in under the name you used to purchase the tickets.