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April 27 6:00 PM

Getting Saucy

Monday, April 27, 2020

Price: $90.00 Duration: 3 hrs Group Size: 1 - 0 Guests

SOLD OUT - Creating elegant, classic sauces can be an intimidating challenge with both classic and new sauces and flavors to manage.

Select a Time:
6:00 PM sold out

Chef Ellen debunks the mysteries of this kitchen mainstay and gives you the tips and tricks of the trade to make sauces like a pro!

Béchamel sauce for Mac and cheese and Lasagna

Tomato Sauce for Meat Sauce for Lasagna

Hollandaise Sauce over Asparagus

Salsa Verde with Tortilla chips

Chimichurri for Pork Tenderloin

Peanut butter sauce over Chocolate ice cream

Class Type: Hands-on

Instructor: Chef Ellen Velez

Fee: $90.00


The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.

*Physical tickets will not be issued for this event.  Please check in under the name you used to purchase the tickets.