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December 17 6:00 PM

Passport: Cuisine of Coastal Northern Italy

Tuesday, December 17, 2019

Price: $90.00 Duration: 3 hrs Group Size: 1 - 0 Guests

Find roasting a whole fish or making gnocchi intimidating?

Select a Time:

We’ll de-mystify the process and you’ll learn the joys of fabulously moist flavorful fish and tender gnocchi. 

Roasted Beet Salad with Lemon Dill Dressing

Whole Roasted Branzino with Caper Butter

Hand-made Lemon Gnocchi

Wilted Greens

Class Type: Hands-on

Instructor: Chef Ann Haynam

Fee: $90.00 


The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.

*Physical tickets will not be issued for this event.  Please check in under the name you used to purchase the tickets.